Banana milk panna cotta

Tuesday, 12 September 2017|Sweet tooth|

I’m not going to kid you, developing recipes and taking pictures of food is a pretty fun way to make a living. But sometimes it’s even more fun than usual. Like when the folks from Clover and the Expresso morning show recently asked me to rustle something up using Clover Super M banana milk. I used to adore […]

Old-fashioned baked sago pudding

Thursday, 3 August 2017|Sweet tooth|Tags: , |

Baked sago pudding with apricot jam and a feather light meringue topping… Hmmm. This is the stuff of my childhood – when Sunday lunch on gran’s farm was by far the biggest treat of the week. Out would come the snow-white crocheted tablecloth, big enough for a table that would seat grandma, grandpa, 9 kids and their offspring. She must […]

Spiced Toffee Clemengolds

Friday, 14 July 2017|Sweet tooth|

As my waistline sadly attests, eating by far tops my list of favourite things to do. But recipe development is up there too. I see it as legit playing with your food. Made all the better because I get paid for it. Of course with money changing hands clients have expectations, so this is pretty serious stuff most of the […]

Heavenly lemony French Madeleine

Thursday, 25 May 2017|Baking, Sweet tooth|Tags: |

My silence the last 2-3 weeks has been thunderous to say the least. I apologise for this and can offer as an excuse only that I have been working my little heart out. Developing recipes, making food pretty and taking piccies. A girl’s gotta live after all. And then I had the cheek to go and look for some well-deserved […]

Hot cross crumpets

Wednesday, 12 April 2017|Breakfast, Nibbles, Sweet tooth|Tags: |

I’m a bit stunned that a quarter of the year is gone and Easter is mere days away. My response to this freakishly quick passage of time is the same as my response to the scale on the infrequent occasions I bother to get on it – how the heck did it happen? But Easter it is and something Easter-themed […]

Pinotage and plum pavlova

Thursday, 16 March 2017|Sweet tooth|Tags: , |

So the Argus has come and gone. It may not have been much of an event this year, what with the South Easter howling at up to 100km an hour and the cycle race being cancelled about an hour in. Cancelled or not, for me the Argus is my line in the sand. My signal that the soul-destroyingly, […]