A truffle lunch at Anthonij Rupert

2022-07-06T15:13:01+02:00Wednesday, 6 July 2022| Restaurants, Wine tasting|

Last Friday I had the kind of lunch every remotely serious foodie fantasises about – a meal dedicated to the wonders of the truffle. Renowned the world over as ‘black gold’, these oddly-shaped, knobbly, wart-looking fungi are a rare treat indeed, because unlike in Europe, they used to be pretty much unavailable in South Africa. That all changed a [...]