Spiced red wine pears with coffee-chocolate sauce, almond ice cream and brittle

2022-08-16T14:40:58+02:00Wednesday, 1 April 2015| Sweet tooth|Tags: , , , |

I’d intended to do something utterly decadent and fabulous that somehow involved chocolate eggs with marshmallow filling for this post. Something tongue in cheek. Something irreverent. Because that, of course, is my default setting. Then I was invited to take part in the Fairtrade Fortnight Foodie Challenge that coincides with Fairtrade’s two-week The Power Of You campaign. And I said [...]