Dutch Easter stollen (Paasstol)

2022-08-16T14:27:15+02:00Thursday, 24 March 2016| Baking, Sweet tooth|

Say stollen and I immediately think Christmas and German. But the Dutch also have a strong stollen tradition, both at Christmas and Easter. For me stollen has always been rather like push-up bras and the utterings of politicians just before an election – big on promise, short on follow through. But a recent commission to churn out a couple of [...]

Lemon and blueberry ripple ice cream

2022-08-18T12:27:26+02:00Monday, 8 February 2016| Sweet tooth|Tags: , , |

The mercury has hit the high thirties (Celsius of course, not Fahrenheit) in the Cape quite a few times these last two weeks. Now I know ‘glowing’ is the dainty way of referring to what happens to a woman who’s hot – and I mean hot in the overheating sense, not the boy-I-could-date-her sense. But trust me, ‘glowing’ is entirely [...]

Salted caramel popcorn balls

2022-08-18T12:29:18+02:00Monday, 14 December 2015| Nibbles, Sweet tooth|Tags: |

The ‘interweb’ is a dangerous place. I can think of few other things that encourage such a false sense of privacy. Because it’s just you right? Sitting in your jammies no make-up on, sipping rooibos, hammering away at your latest post. All alone. Totally private. Completely safe. Like a 19th century diary with a teeny titanium lock. In reality of [...]

Nutella hot chocolate bomb

2020-09-30T08:19:21+02:00Thursday, 26 November 2015| Sweet tooth|Tags: |

Nutella, hot chocolate, and bomb – use these words in a sentence and it can only be a good thing. I’m not a mommy. OK I am, but a mommy of feline wee ones, not actual human ones. Still, I know only too well the trial of school hols. No matter how I may have looked forward to it as [...]

Cookies-‘n-custard ice cream

2020-09-30T08:19:22+02:00Monday, 16 November 2015| Sweet tooth|Tags: |

You get four kinds of people when it comes to custard. 1) Those with deep pockets and patience who make the real deal from cream and a small fortune in eggs. 2) Those who put in some sort of effort and whip up the powdered version. 3) Those who take the easy way out and buy the ready-made, long-life one. [...]

Heksie Hartley’s Christmas fruitcake

2022-08-19T10:53:50+02:00Thursday, 29 October 2015| Baking, Sweet tooth|Tags: , |

‘It’s the most wonderful time of the year. It’s the….’ You were singing that weren’t you? That’s OK because it’s perfectly acceptable to be nuts about Christmas. I am. Now I know Christmas is not about the bright lights, the pressies and the parties. But I really, really do so love the build up to and the bling that is [...]

Go to Top